Monday, December 24, 2012

Agri-Lakaran Sa Gulayan

Organic food


Organic foods are foods that are produced using methods that do not involve modern synthetic inputs such as synthetic pesticidesand chemical fertilizers. Organic foods are also not processed using irradiation, industrial solvents, or chemical food additives. (From Wikipedia, the free encyclopedia )

Bgy. Kag. Esposado, encharge of Committee on Agriculture- 2012















I came over this site, it's worth reflecting.

Organic foods: Are they safer? More nutritious?

Discover the real difference between organic foods and their traditionally grown counterparts when it comes to nutrition, safety and price.




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